I recently was offered this delicious treat while at a friends house for a week-long stay. The best part about this recipe is you can make it ahead of time, then prepare it however you prefer. Enjoy!
|Rolled Oats||4 cups|
|Wheat Flour||4 cups|
|Brown Sugar||3/4 cup|
|Flax Seed||1/2 cup|
|Baking Powder||3 tbsp.|
- Mix all ingredients
- Store in an airtight container or use right away.
- When ready to use, add milk, eggs, and oil as preferred to make a thick but pourable consistency.
- Using a greased or oiled skillet, cook pancakes to desired doneness.